Seminar on Traditional Diets

Seminar on Traditional Diets
with Sally Fallon, author of Nourishing Traditions
Friday July 19 at the Farm of Joe and Rebecca Glick

8-9 am: Registration

9-12 am: Healthy Children, Healthy Parents with Nourishing Traditional Diets

Learn about:

Butter, the number one health food
Why good health begins with grass-based farming
The hidden dangers of processed foods
Foods that help babies grow up healthy and smart
Old fashioned foods that give limitless energy and vibrant health
How traditional foods bring prosperity to family farms and rural communities

12-1 pm: Delicious Nourishing Traditions Lunch

Juicy meat loaf from grass-fed meats, raw sauerkraut, tossed salad with real cream and homemade vinegar dressing, raw milk cheese, raw applesauce with real whipped cream. Lemonade and all natural ice cream, both sweetened with maple syrup.

1-4 pm How to Change Your Diet for the Better

Step-by-step plan and basic instructions for

Breakfast cereals
Soups
Snack foods
Old-fashioned pickled foods
Nourishing broths
Soft drinks that are actually good for you!

Admission Fees: $15 per person, $25 per couple, $35 per family
Lunch: $7.50 per person. Beverages and dessert extra.

Directions to farm of Joe and Rebecca Glick:
From Rockville, IN, take SR 36 to Billie Creek Village. Watch for seminar sign at Billie Creek, turn left, go approximately 2 miles to 1st road on the right, which is CR 100N. Go to first farm on the right.

Optional: You may bring your own lunch.