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Modern Foods
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Processed Foods
Processed Foods
Articles
Pharma Food
Is Ultra-Pasteurized Milk Bad
Manufactured Citric Acid: Ubiquitous but Not Innocuous
Snack Attack: Choosing Good Snacks
Fake Meat and Other Fake Foods: Synthetic Biology Wolves in “Sustainable” Sheep’s Clothing
Beware Modified Food Starch—Especially the “Modified” Part
Proliferating Protein Supplements: Animal, Vegetable and … Other
The Problem With Protein Powders
Marketing Crisco
Our Broken Food System
Sixth International Conference for Food Safety and Quality
The Rise and Fall of Crisco
34 Uses for that Can of Soda, Other than Quenching Thirst
Heart of Darkness (Lipid hydroperoxides)
Dirty Secrets of the Food Processing Industry
Ultra-Pasteurized Milk
Irradiated Meat: A Sneak Attack on School Lunches
Wheaty Indiscretions: What Happens to Wheat, from Seed to Storage
Hyperbole Meets High-Tech: Slick Sales Talk and Modern “Energy Bars”
Soft Drinks: America’s Other Drinking Problem
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