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Valley Fresh organic canned chicken (800-523-4635)
Vermont Smoke & Cure maple brined bacon, ham, pork
sausages, blue cheese and hard cider bratwursts, summer
sausage (802-482-4666)
Victorian Farmstead Meat Company no added nitrate
bacon, beef hot dogs, hot Italian sausage (707-332-4605)
Vital Choice bison hot dogs (800-608-4825)
Volpi Foods processed meats (except those with soy, citric
acid or smoke flavoring) (800-288-3439)
Wellshire Farms bacon, scrapple, uncured pepperoni
Whole Foods 365 mild Italian chicken and pork sausages;
organic applewood smoked and cracked black pepper
turkey breast
Wild Idea Buffalo Co. brats, salami, kielbasa (866-658-6137)
Wild Planet organic canned chicken (800-998-9946)
Willow Run Dairy pork hot dogs (717-556-0285)
* While not perfect foods, these compromise products may offer
benefits to those on a limited income or with limited access
to better foods (including prisoners), and serve as a source of
animal fat, gelatin and meat when nothing else is available.
AVOID: Most commercial sausage, bacon and processed meats con-
taining MSG, smoke flavoring, liquid smoke, torula yeast, sodium
lactate, dry milk powder or high levels of additives; processed meats
that are high-pressure treated.
Pemmican and Jerky
BEST: Pemmican, jerky and other meat snacks made from (preferably
soy-free and GMO-free) animals allowed to graze, processed without
additives such as monosodium glutamate (MSG). (Note: Products con-
taining hydrolyzed protein, citric acid, “spices,” or “natural flavors”
usually contain MSG.) Pastured meats cured with salt, a small amount
of sugar and naturally smoked. Also fine, pastured meats cured with
sodium nitrite and added sodium erythorbates or ascorbates, which
are antioxidants required by the USDA.
Belcampo Meat Co. peppered beef jerky (510-250-7810)
Biltong USA grass-fed beef biltong (888-438-2458)
Dutch Meadows Farm beef jerky, sticks, stick bites
(717-442-9208)
EPIC beef cranberry sriracha, venison sea salt & pepper,
venison beef and salmon maple & coconut oil bites;
wagyu beef steak, venison sea salt & pepper, and smoked
salmon maple strips (512-944-8502)
Healthy Traditions bison jerky, snack sticks (866-311-2626)
Hutchinson Family Ranch bison jerky (402-273-4574)
Kodiak Island WildSource wild salmon jerky
(kodiakwildsource.com)
Loki Fish Co. wild salmon jerky (206-937-1048)
Miller’s Bio Farm beef jerky and stix, Aaron’s signature
meat stix (717-786-7895)
Miller’s Organic Farm beef jerky, water buffalo jerky and stix
(717-556-0672)
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