Page 3 - Spring2009
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Wise Traditions
IN FOOD, FARMING AND THE HEALING ARTS
A PUBLICATION OF
Volume 10 Number 1 THE WESTON A. PRICE FOUNDATION ® Spring 2009
CONTENTS
FEATURES Food Feature Page 69
The Science of Cod Liver Oil Page 18 Ron Halweil on the alewife,
Chris Masterjohn looks at what the a gift of spring
science says about Nature’s
number one superfood All Thumbs Book Reviews Page 71
Stuffed and Starved
Cod Liver Oil Manufacture Page 26 Change of Heart
David Wetzel updates us on Breaking the Vicious Cycle
cod liver oil production Cereal Killer
The Blue Zone
Answering the Critics Page 35 Inquiries into the Nature of Slow Money
Sally Fallon Morell replies to Corrupt to the Core
Dr. Mercola’s attack on cod liver oil
Tim’s DVD Reviews Page 79
HFCS and Agave Page 44
Rami Nagel and Sally Fallon Morell Growing Wise Kids Page 82
tell us why they are worse than sugar Delicious uses for curds and whey
The Good Scots Diet Page 54 Soy Alert Page 87
Katherine Czapp describes the Kaayla Daniel on recovery from toxic
diet of the hearty Scots metal poisoning from soy
NAIS Update Page 90
DEPARTMENTS Judith McGeary on protecting
President’s Message Page 2 your right to farm
Hot Topics
A Campaign for Real Milk Page 93
Letters Page 3 Pete Kennedy keeps us updated on
the latest developments
Caustic Commentary Page 14
Healthy Baby Gallery Page 98
Local Chapters Page 99
Homeopathy Journal Page 67 Shop Heard ‘Round the World Page 108
Remedies for sugar cravings Membership Page 128
Upcoming Events Page 129
