Page 109 - Summer2020final

Local Chapters

NEW YORK
Adirondacks, Northern: Cathy Hohmeyer (518) 891-1489 natureconnects@live.com & Lynn Cameron (518) 327-3470, lynn@frontier.com
Buffalo: Jill Tiebor-Franz (716) 655-5133 jatf62@roadrunner.com & Carol Poliner (716) 544-4157, carol.poliner@gmail.com
Columbia County: Ashley Shea Legg (518) 392-0214 trillium75@gmail.com
Howard Beach: Debbie Jackson (917) 449-1880 bodyinbalance99@yahoo.com
Ithaca: Joyce Campbell (610) 334-4205 jyccmpbll@gmail.com
Lynbrook/Valley Stream/Oceanside/Rockville Center: Juliana Mazzeo (516) 593-5167 giulia07@verizon.net, NutritionWellnessCenter.com
Madison County: Nanci Knox (315) 697-9721, dc_nlknox@yahoo.com
Monroe: Joseph Lombino (845) 783-9797 drlombino@yahoo.com
New York City: Angela Cimo (718) 468-8713 wapf.nyc@gmail.com facebook.com/WAPF.NYC
Niagara County: Margaret Zaepfel (716) 772-7752 margaretzaepfel@gmail.com
Rochester: Laura Villanti (585) 451-0038 laura@athomewithwellness.com & Jennifer Toth (303) 518-7089, jtoth@leadersinspire.net
health.groups.yahoo.com/group/rochesterNYwestonaprice/
Rockland County: Jill Cruz (201) 360-1113 bodywisefoodsmart@gmail.com
Ulster County - Hudson Valley: Dina Falconi (845) 687-8938 info@botanicalartspress.com botanicalartspress.com
Upper Delaware: Nancy Pierro (917) 674-3895 nvpierro@yahoo.com
Westchester: Marizelle Arce (914) 315-9596 naturomari@gmail.com & Louis Belchou, chapters.westonaprice.org/westchesterny/
NORTH CAROLINA
Asheville: Maria Parrino (828) 393-7733 health4u@ureach.com
Buncombe, North/Madison County: Jacqueline Ritz (828) 708-8612, jackie@ritzessentials.com
Buncombe, West: Janna Gower (828) 231-7014 WestonPriceWestBuncombe@gmail.com, chapters.westonaprice.org/westbuncombe/
Charlotte: Anna Harper (210) 478-9393, annahharper@gmail.com
High Point: Sarah Ruiz (843) 743-5263 politcallyincorrecthealth@gmail.com
Morganton: Ryan Gagliardo (828) 334-3505 ryan.gagliardo@gmail.com
Raleigh/Durham: Nonna Skumanich webnsku@gmail.com & Steven Ashton (727) 687-2866, steven@nutritionasrx.com
Winston-Salem: Scott Gillentine (336) 331-2430 creator313@gmail.com facebook.com/wapwinston/
NORTH DAKOTA
Minot: Peter & Nicole Bartlett (701) 580-2100 lifecoachingbynicole@gmail.com
Moorhead/Fargo (Minndak): Todd Ferguson (218) 284-1188 drtodd@prairiend.com
OHIO
Cincinnati: Anthony Bianco (513) 470-6863, acbiancoii@gmail.com
Dayton: Jim & Joan Roberts (937) 898-5063 jtroberts@usa.com chapters.westonaprice.org/daytonoh/
Defiance: Ralph & Sheila Schlatter (419) 399-2799 rschlat@bright.net
Franklin County: Nancy Brownfield (614) 578-3386 nancyleebrownfield@gmail.com
Kenton Hardin County Area: Jane Kraft (419) 673-0361 kraftjane826@gmail.com
Knox, Richland & Morrow Counties: Marc and Jocelin Whitaker (614) 506-8461 contactus@whitakersnaturalmarket.com
Medina: Timothy Weeks (330) 764-3434 clinic7store@gmail.com

LOCAL CHAPTER BASIC REQUIREMENTS
1. Create a food resource list of organic or biodynamic produce, milk products from pasture-fed livestock (preferably raw),
pasture-fed eggs and livestock and properly produced whole foods in your area.
2. Provide a contact phone number to be listed on the website and in our quarterly magazine.
3. Provide Weston A. Price Foundation materials to inquirers, and make available as appropriate in local health food stores,
libraries and service organizations and to health care practitioners.
4. Provide a yearly report of your local chapter activities.
5. Be a member in good standing of the Weston A. Price Foundation.
6. Sign a contract on the use of the Weston A. Price Foundation name and trademark.
OPTIONAL ACTIVITIES
1. Maintain a list of local health care practitioners who support the Foundation’s teachings regarding diet and health.
2. Represent the Foundation at local conferences and fairs.
3. Organize social gatherings, such as support groups and pot luck dinners, to present the Weston A. Price Foundation philosophy
and materials.
4. Present seminars, workshops and/or cooking classes featuring speakers from the Weston A. Price Foundation, or local speakers
who support the Foundation’s goals and philosophy.
5. Represent the Weston A. Price Foundation philosophy and goals to local media, governments and lawmakers.
6. Lobby for the elimination of laws that restrict access to locally produced and processed food (such as pasteurization laws) or that
limit health freedoms in any way.
7. Publish a simple newsletter containing information and announcements for local chapter members.
8. Work with schools to provide curriculum materials and training for classes in physical education, human development and
home economics.
9. Help the Foundation find outlets for the sale of its quarterly magazine.

SUMMER 2020 Wise Traditions 107